This creamy maple tahini dressing is perfect for drizzling over salads and macro bowls, or used as a dip! Whip it up in 5 minutes and store it in the fridge for 2 weeks or more. Vegan, dairy-free, gluten-free and paleo!

A good dressing really adds life to a salad, and I have a particular weakness for creamy dressings. From green goddess dressing to creamy cilantro lime dressing to homemade ranch dressing, they add a certain richness to a recipe.

This maple tahini dressing is perfect if you are craving a creamy dressing but are avoiding animal products/dairy.

Not only is it nice and creamy, but there are only 4 simple ingredients required, and you probably already have them all in your pantry.

Don’t forget to pin this recipe to save it for later!